Tbilisi Gastronomy Week has kicked off. The capital and Kakheti will host this ambitious and large-scale event through June 7.
This year, the festival returns featuring world-class, Michelin-starred chefs. The schedule highlights exclusive dinners, a gastro-tour in Kakheti, and a regional forum.
The project`s primary mission is to build a modern Georgian gastronomic platform while promoting local products and wine culture on the international stage.